Lakanto Monkfruit Sweetener is a low calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”. We still grow and harvest Monk Fruit for LAKANTO® in the same pristine area and according to traditional and environmental methods.

How to Use

Follow the serving or use directions on the current Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute pack, including any instructions specific to the flavour, size or format you have.

Ingredients

Lakanto Brown Sweetener (Erythritol and Monk Fruit Extract (1%)), Vegetable Glycerine, Natural Flavours.

Allergen / Important Information

Before using Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute, check the current ingredient and allergen panel, including any suitability or precaution statements for the specific formulation.

About the Brand

Lakanto is a monk-fruit brand created by Japanese health company Saraya after founder Shota Saraya's diabetes diagnosis motivated a search for a satisfying alternative to conventional sugar. Research begun in the 1990s paired highly purified monk-fruit extract, traditionally cultivated in the mountain region around Guilin, with erythritol to reproduce familiar sweetness and everyday kitchen utility. Its point of difference is making an unfamiliar high-intensity fruit extract behave like an approachable pantry staple: core granulated blends substitute for sugar one-for-one and extend into baking ingredients, syrups and snacks. Lakanto promises to help people reduce sugar without abandoning sweetness, linking traditional monk-fruit cultivation and Japanese formulation work with practical products designed for ordinary cooking and sharing.

Care & Storage

Store Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute according to the directions on its current pack, including any after-opening guidance for this format.

Frequently Asked Questions

How do I use this product?

Follow the serving or use directions on the current Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute pack, including any instructions specific to the flavour, size or format you have.

What allergen or important information is listed?

Before using Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute, check the current ingredient and allergen panel, including any suitability or precaution statements for the specific formulation.

What ingredients are listed?

Lakanto Brown Sweetener (Erythritol and Monk Fruit Extract (1%)), Vegetable Glycerine, Natural Flavours.

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