
Protein Supplies Aust. Paleo (Egg White Protein) Chocolate
Looking for a high-protein alternative to whey? Egg White Protein Chocolate is a clean, natural, and effective protein source, perfect for those who are lactose-intolerant, paleo-followers, or looking for a dairy-free option. Containing 22.8g of protein per serve, this complete protein powder supports muscle growth, recovery, and overall wellness.
Crafted using reverse osmosis filtration, our protein retains all its natural vitamins, minerals, and amino acids while ensuring a smooth texture. With the creaminess of organic cacao, it blends effortlessly into shakes, smoothies, and recipes, offering a deep chocolate flavour without artificial additives.
✔️ 22g of Clean, Complete Protein Per Serve – Fuels muscle recovery & repair
✔️ Dairy-Free & Gluten-Free – No dairy, no gluten, just pure protein
✔️ Paleo-Friendly & Vegetarian – A non-dairy, high-protein alternative
✔️ Zero Fat & Cholesterol – Supports a lean, healthy diet
✔️ Hypoallergenic & Easy to Digest – Gentle on the stomach
✔️ Naturally Flavoured with Organic Cacao – No artificial additives
🚫 No Artificial Flavours • No Sweeteners • No GMO
Ingredients
Egg Albumen Powder, Organic Raw Cacao Powder (6.5%), Natural Flavours, Natural Sweetener (Stevia).
How To Take
1️⃣ Mix: Add 30g (3 heaped tablespoons) to 150-200ml of water, milk, or plant-based milk.
2️⃣ Shake/Blend: Shake or blend until smooth.
3️⃣ Enjoy: Perfect pre/post-workout, between meals, or whenever you need a protein boost.
Pro Tip: Add it to smoothies, omelettes, protein balls, or baked treats for a natural protein boost. Consume 1-3 servings daily based on dietary needs.
How Does It Taste
The taste of Egg White Protein Chocolate is smooth, creamy, and naturally rich thanks to organic cacao. It delivers a deep, indulgent chocolate flavour without any artificial aftertaste. Whether mixed with water, milk, or blended into smoothies, it creates a deliciously satisfying experience. Plus, it's perfect for baking, adding a chocolatey protein boost to your favourite recipes!
Nutritional Information
Allergens And Suitability
Contains Egg. Manufactured on equipment that also processes milk, soy, nuts, and sesame.
Storage Condition
Keep your Egg Protein in a cool, dry place, away from direct sunlight and moisture. Reseal tightly after each use to maintain freshness and quality.