Power Super Foods Elderberry Powder Certified Organic

A dark purple powder made from whole ripe elderberries grown in Eastern Europe, wild harvested and freeze-dried. It has a rich, earthy and slightly tart berry flavour that works naturally in warm drinks, smoothies, yoghurt and homemade syrups.

Why You’ll Love It

• Certified organic elderberry powder
• Made from whole freeze-dried berries
• Rich natural purple colour
• Earthy, tart berry flavour
• Useful in teas, smoothies, yoghurt and baking

How to Use

Stir into smoothies, yoghurt, oats or juices, add to baking, or mix into warm water with lemon and honey for a comforting berry drink. It can also be used in homemade elderberry-style syrups according to your preferred recipe.

Ingredients

Certified Organic Elderberry Powder (Sambucus nigra).

Allergen / Important Information

Always check the current product label for allergen information, dietary suitability and any precautionary “may contain” statement, as formulations can change.

Why We Love It: A Motherly Heart, A Chef’s Eye

Colour is one of the easiest ways to make simple food feel exciting. We love a fruit powder that can turn yoghurt, porridge, smoothies or baking into something vibrant with just a spoonful, while keeping the ingredient list beautifully simple.

What Makes It a Thoughtful Choice

The fruit is harvested and processed with the aim of protecting flavour, colour and freshness, with freeze-drying used across much of the range. We also appreciate the emphasis on organic sourcing and responsible harvesting practices.

About the Brand

Power Super Foods is an Australian-owned brand focused on premium superfoods that are carefully sourced and easy to use in a modern kitchen. Across the range, the emphasis is on simple ingredients, organic and fairly traded sourcing where applicable, and foods that can move easily from everyday breakfasts and drinks to baking, desserts and savoury cooking.

Care & Storage

Store in a cool, dark place; refrigeration is also suitable. Seal tightly after opening.