Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute
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Why You'll Love It
- Distinctive flavour in an easy-to-enjoy format
- Practical for pantry planning and busy routines
- Simple to serve alone or pair with everyday favourites
Perfect For
- Work, study and travel
- Pantry snacks or easy meal moments
- Sharing, lunchboxes and thoughtful care parcels
How to Enjoy
Enjoy or prepare Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute according to the directions on the pack. Serve it in the way that suits the product—on its own, with complementary pantry staples, or as part of a varied meal or snack.
Storage
Store in a cool, dry place away from direct sunlight. Reseal after opening where possible and follow any refrigeration, use-by or allergen instructions on the packaging.
ABOUT THE PRODUCT
- A raw sugar replacement with 93% less calories
- TASTES just like sugar | Zero carbs, Only 1.1 calories per 4g serve, Zero glycemic Sweetener
- 1:1 SUGAR REPLACEMENT | Lakanto has a perfect mix of monk fruit and erythritol to match the sweetness of sugar and maintain your baking and cooking needs
- LIFESTYLE FRIENDLY | Keto, Diabetic, Gluten Free, Kosher, Candida, Paleo, Vegan, Low Carb, Low Sugar, NON-GMO, and All Natural
- CLASSIC & GOLDEN | Golden Lakanto is a raw sugar substitute and our Classic White is a white sugar substitute | Colour and Flavour comes from different parts of the Monk Fruit
- INGREDIENTS | NON-GMO Erythritol and Monk Fruit Extract | NO Natural Flavouring, NO Fiber, NO Maltodextrin, NO Artificial flavouring or sweeteners
DESCRIPTION
Lakanto Monkfruit Sweetener is a low calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”. We still grow and harvest Monk Fruit for LAKANTO® in the same pristine area and according to traditional and environmental methods.
IMPORTANT INFORMATION
Ingredients
Non-GMO erythritol and Monk Fruit extract
Why We Love It: A Motherly Heart, A Chef’s Eye
People often tell me I have a motherly way of looking after everyone, and I take that as the loveliest compliment. Feeding people has always been how I show care.
After 15 years as a chef, I know that eating well and living well are not about perfection. They are about choosing products that feel useful, enjoyable and realistic enough to return to in everyday life.
“A well-kept pantry is one of the quietest ways we look after ourselves; it makes good food easier to bring together when life is full.”
Artisanal Australia is a Sydney family business shaped by a former chef’s belief that good choices should feel welcoming, practical and full of heart. Learn more about Artisanal Australia.
What Makes It a Thoughtful Choice
Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute brings flavour and ritual together in a practical format that is easy to work into a morning pause, an afternoon reset or time shared with someone else. The thoughtful part is not complexity; it is having a dependable drink on hand that makes an ordinary moment feel more deliberate and enjoyable.
About Lakanto
Lakanto is a monk-fruit brand created by Japanese health company Saraya after founder Shota Saraya's diabetes diagnosis motivated a search for a satisfying alternative to conventional sugar. Research begun in the 1990s paired highly purified monk-fruit extract, traditionally cultivated in the mountain region around Guilin, with erythritol to reproduce familiar sweetness and everyday kitchen utility. Its point of difference is making an unfamiliar high-intensity fruit extract behave like an approachable pantry staple: core granulated blends substitute for sugar one-for-one and extend into baking ingredients, syrups and snacks. Lakanto promises to help people reduce sugar without abandoning sweetness, linking traditional monk-fruit cultivation and Japanese formulation work with practical products designed for ordinary cooking and sharing.
Frequently Asked Questions
What makes Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute a thoughtful choice?
Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute brings flavour and ritual together in a practical format that is easy to work into a morning pause, an afternoon reset or time shared with someone else. The thoughtful part is not complexity; it is having a dependable drink on hand that makes an ordinary moment feel more deliberate and enjoyable.
How do I enjoy or prepare Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute?
Enjoy or prepare Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute according to the directions on the pack. Serve it in the way that suits the product—on its own, with complementary pantry staples, or as part of a varied meal or snack.
How should I store or care for Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute?
Store in a cool, dry place away from direct sunlight. Reseal after opening where possible and follow any refrigeration, use-by or allergen instructions on the packaging.
Who is Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute best suited to?
It may suit customers looking for work, study and travel, pantry snacks or easy meal moments, sharing, lunchboxes and thoughtful care parcels. The product description and current packaging should guide the final choice.
What should I check before eating or drinking Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute?
Read the current package for the complete ingredients, allergen statement, nutrition information, serving directions and dietary suitability. Recipes can change, so the label supplied with the product should always take priority.
Lakanto Golden Monkfruit 1:1 Raw Sugar Substitute
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