ZERO Slim & Healthy Low Carb Rice

How to Prepare 1. Place 80g satchet of dry rice in a bowl. 2. Add between 150ml and 250ml of boiling water (the more water, the softer the Rice. 3. Cover and let it sit for between 10-15 minutes. Cooked rice yields 1.5 to 2 cups from a single packet (drain any residual water, if any). 4. Serve with your favourite curry, sauce or stir-fry.

Ingredients

Konjac flour, rice flour

About the Brand

ZERO Slim & Healthy is an Australian family food brand founded in 2011 by naturopath, herbalist and author Enza Giardina after she discovered konjac noodles in 2007 and saw a way to adapt the traditional Asian staple for her patients. With strong Italian roots and a belief that healthier food should not mean abandoning enjoyment, Enza introduced authentic shirataki to Australia and New Zealand before expanding into certified-organic konjac, low-carbohydrate rice and higher-protein alternatives. Its real point of difference is reworking the shape and role of everyday starches rather than creating another diet snack: water-rich konjac and carefully selected ingredients become convenient bases for the sauces, vegetables and proteins people already like to cook. ZERO promises enjoyable staple-food alternatives with transparent ingredients and no unnecessary fillers, supporting low-carb, gluten-free and weight-conscious lifestyles while continuing to frame noodles and rice as part of a real meal.