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Kea Cookies - Gluten Free - Choc Chip 250g

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Original Price $8.75
Current Price $8.29

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Great tasting gluten free choc chip cookies

One  pack of Choc Chip Cookies. Gluten,  wheat dairy and egg free.

Made in New Zealand since 1988

Processed in a plant that handles Peanuts and Tree Nuts.

Contains:  Soy.

Suitable for vegans

Ingredients: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (8%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Vanilla Essence [Flavour, Colour (150d)], Raising Agent [500], Caramelised Sugar Syrup, Natural Flavour.

 

NUTRITION INFORMATION
Servings per package: 11
Serving size: 20 g
Avg Quantity
per Serving
Avg Quantity
per 100 g
Energy 405 kJ 2030 kJ
97 Cal 484 Cal
Protein 0.2 g 1.2 g
    – gluten 0 mg 0 mg
Fat, total 5.4 g 27.0 g
    – saturated 2.8 g 13.9 g
Carbohydrate 11.9 g 59.6 g
    – sugars 4.2 g 20.9 g
Dietary Fibre 0.1 g 0.4 g
Sodium 65 mg 324 mg