Organic Coconut Sugar from the Island of Java in Indonesia. Considered the most sustainable sweetener in the world, Coconut Sugar is a great tasting, cane sugar alternative, produced from coconut palm blossoms.
How to use
Coconut Sugar can be used as a replacement for cane sugar in any recipe. It's suitable for baking, and makes a great addition to tea and coffee.
INGREDIENTS
COCONUT SUGAR*°. *CERTIFIED ORGANIC °CERTIFIED FAIR TRADE
MAY BE PRESENT: TREE NUTS
PRODUCT OF INDONESIA
MAY BE PRESENT: TREE NUTS
PRODUCT OF INDONESIA
Nutrition Information
Serving Size 5g
| PER SERVE | PER 100G | |
|---|---|---|
| Energy | 75kj (18kcal) | 1510kj (361kcal) |
| Protein | 0.0g | 0.0g |
| Fat - total | 0.0g | 0.0g |
| - saturated | 0.0g | 0.0g |
| Carbohydrate - total | 5.0g | 100.0g |
| - sugars | 5.0g | 100.0g |
| Sodium | 2mg | 40mg |