Is Cacao Butter Dairy-Free? Plus, a Delicious PB & Raw Cacao Butter Fudge Recipe!
When it comes to dairy-free alternatives in cooking and baking, cacao butter is a game-changer! If you've ever wondered, is cacao butter dairy-free?, the answer is a resounding yes! Despite the name, cacao butter contains no dairy at all. Let’s dive into what makes it a fantastic ingredient, plus a delicious PB & Raw Cacao Butter Fudge recipe you’ll want to make ASAP!
What Is Cacao Butter?
Cacao butter is the pure, cold-pressed oil extracted from cacao beans. Unlike dairy butter, which comes from milk, cacao butter is entirely plant-based, making it a perfect ingredient for vegan, dairy-free, and plant-based recipes.
Power Super Foods Raw Organic Cacao Butter is a premium choice, sourced from organically grown cacao beans, and retains all the natural goodness of this superfood. It's rich in healthy fats, giving your recipes a smooth, creamy texture without the need for dairy.
Benefits of Using Cacao Butter
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Dairy-Free & Vegan-Friendly: 100% plant-based with zero dairy.
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Nutrient-Rich: High in healthy fats, antioxidants, and vitamin E.
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Great for Cooking & Skincare: Not only can you use it in recipes, but it’s also fantastic for your skin!
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Smooth & Creamy Texture: Provides the perfect consistency in desserts, chocolates, and even smoothies.
PB & Raw Cacao Butter Fudge Recipe
Indulge in a melt-in-your-mouth peanut butter and cacao butter fudge that’s not only delicious but also dairy-free and packed with natural goodness.
Ingredients:
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1 & 1/2 cups natural peanut butter (100% peanuts, no added sugar or oil)
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1/2 cup Power Super Foods Raw Organic Cacao Butter
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1/3 cup maple syrup
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1 tsp vanilla extract
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Pink salt flakes and/or cacao nibs, for serving
Directions:
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Combine peanut butter and raw cacao butter in a large microwave-safe bowl. Heat on low for 2-3 minutes (or until completely melted), stirring regularly.
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Stir in maple syrup and vanilla.
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Line a loaf pan with cling film and pour the fudge mixture into the tin.
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Refrigerate for 4 hours or overnight (until fully set).
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Serve sprinkled with sea salt and cacao nibs for added crunch and flavor.
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Store in the refrigerator and enjoy whenever you need a delicious, healthy treat!
Where to Get the Best Raw Cacao Butter?
For the highest-quality cacao butter, check out Power Super Foods Raw Organic Cacao Butter at Artisanal Australia. Sourced from premium organic cacao beans, it’s the ideal ingredient for your dairy-free recipes.
Whether you're a home baker, a health enthusiast, or simply looking for an alternative to dairy butter, cacao butter is a must-have in your kitchen. Try this recipe and enjoy the rich, creamy goodness—without the dairy!