Lemonades and Iced Teas – 3 Delicious Recipes for Summer – Artisanal Australia

When the temperatures rise in Sydney (or anywhere the summer heat hits hard), we all crave a refreshing break.

And what better way to cool down than with a glass of delicious iced tea or lemonade? Yogi Tea blends are perfect enjoyed hot or cold — their herbal, aromatic profiles shine in refreshing summer drinks.

Dive into our collection of easy, delicious recipes using Yogi Tea. These chilled beverages are light, naturally flavorful, and ideal for sunny days by the pool, beach picnics, or lazy afternoons in New South Wales.

We hope these recipes inspire you to try Yogi Tea iced! Pair them with healthy snacks like power nut and fruit bars for an energy boost or a light pepper tabbouleh with cauliflower falafel for a satisfying hot-day meal.

1. Cherry Iced Tea with YOGI TEA® Positive Energy Cranberry Hibiscus

This vibrant, fruity iced tea bursts with berry notes and a refreshing twist — perfect for an uplifting summer sip.

Ingredients:

1L boiling water
3 bags of YOGI TEA® Positive Energy (try a similar fruity hibiscus blend like Yogi Herbal Tea Bags Rose Hibiscus Skin DeTox 16pk – $13.25)
3 tbsp agave syrup
1 lime
50g cherries (fresh or frozen)
Fresh mint
Ice cubes

Preparation:

Steep three tea bags in 1L boiling water for 5 minutes, then let it cool completely.
Slice the lime.
In a large pitcher, add lime slices, cherries, agave syrup, fresh mint, and plenty of ice cubes.
Pour the cooled tea over the mixture and stir gently. Serve chilled!

2. Elderberry Rose Iced Tea with YOGI TEA® Rose

Floral and elegantly refreshing, this rose-infused iced tea feels luxurious yet simple.

Ingredients:

1L boiling water
3 bags YOGI TEA® Rose (closest match: Yogi Herbal Tea Bags Rose Hibiscus Skin DeTox 16pk – $13.25, with beautiful rose and hibiscus notes)
3 tablespoons elderflower syrup
1 lemon
Fresh mint
Ice cubes

Preparation:

Steep three tea bags in 1L boiling water for 5 minutes, then cool.
Slice half the lemon and squeeze juice from the other half.
In a pitcher, combine lemon slices, lemon juice, elderflower syrup, mint leaves, and ice.
Pour in the cooled tea, stir, and enjoy the delicate floral aroma!

3. Ginger-Melon Lemonade with YOGI TEA® Ginger Lemon

Zesty, spicy, and hydrating — this lemonade-style drink combines ginger kick with sweet melon for the ultimate summer refresher.

Ingredients:

400ml boiling water
2 sachets YOGI TEA® Ginger Lemon (direct match: Yogi Herbal Tea Bags Lemon Ginger 16pk – around $13.25)
400ml mineral water
¼ cantaloupe melon
1 lemon
2 stalks fresh mint
Ice cubes

Preparation:

Steep two tea bags in 400ml boiling water for 5 minutes, then cool.
Wash mint. Cut melon into pieces (remove seeds).
Slice lemon thinly. Thread alternating melon and lemon pieces onto wooden skewers.
Fill two glasses with ice cubes, add a skewer to each, then fill halfway with cooled tea and top with mineral water.
Garnish with extra mint and serve immediately!

Browse the full range of Yogi Tea herbal blends at Artisanal Australia — many are on sale (e.g., $13.25 for 16pk bags). Stock up on organic, purposeful teas to keep your summer refreshingly healthy and delicious.

Stay cool out there, and tag us if you try these recipes!