Vergani Gluten-Free Panettone Limoncello 600g

Best Before: 28/01/25

Celebrate the joy of Christmas with Vergani’s Gluten-Free Panettone Limoncello, a delicious twist on tradition. This holiday masterpiece is infused with a velvety limoncello cream and dotted with vibrant candied lemon peel, bringing a refreshing citrusy sweetness to every bite. Pair it with a glass of prosecco or dessert wine, and make every festive moment even more memorable!

This gluten-free panettone ensures that everyone can indulge in the festive flavors of Vergani’s rich tradition – a perfect addition to your holiday celebrations!

Vergani: A Legacy of Tradition and Excellence

For 75 years, the Vergani family has lovingly upheld a cherished recipe passed down across four generations. What began in a small bakery on Viale Monza with the passion of Angelo Vergani, a bold young pastry chef devoted to his hometown, has become a symbol of quality and tradition. Today, Vergani continues to carefully select ingredients and follow time-honored methods to create exceptional products that bring the warmth and magic of the holiday season to your table.

Ingredients

• Limoncello Cream (15%): Sugar, water, limoncello liqueur (10%), glucose syrup, sunflower oil, cornstarch, gelling agent (pectin), concentrated lemon juice, preservative (potassium sorbate), emulsifiers (mono- and diglycerides of fatty acids), artificial flavors, color (lutein), salt.
• Other Ingredients: Butter (milk), rehydrated skimmed milk, eggs, sugar, potato starch, corn starch, candied lemon peel (8%) (lemon peel, glucose-fructose syrup, sugar, acidifier: citric acid, preservative: sulfur dioxide), rice flour, sourdough (rice flour, water, lactobacilli, salt), emulsifiers (mono- and diglycerides of fatty acids), brewer's yeast, stabilizer (sorbitol glycerine), thickeners (xanthan, guar gum), artificial flavor, salt.

Allergen Information

Contains: Dairy, eggs, sulfur dioxide, and yeast.
May contain traces of: Almonds, hazelnuts, pistachios, peanuts, and soy.

* Not Provided