Vergani Panettone Sicily Wrap: Pistachio and Chocolate 750g

Vergani: 75 Years of Passion for Christmas Panettone

Indulge in the festive spirit of Vergani Panettone this Christmas—where each bite is a celebration of love, tradition, and exquisite flavor!

This festive panettone is filled with a delicious pistachio cream made from Bronte DOP pistachios and generously topped with 70% extra dark chocolate and crunchy pistachio pieces for an irresistible texture. Enjoy this holiday treat with a glass of prosecco or dessert wine, making every Christmas celebration even sweeter!

Vergani: A Legacy of Tradition and Excellence
For 75 years and across four generations, the Vergani family has lovingly preserved their cherished recipe, upholding a tradition of excellence. The Vergani brand was born in a quaint bakery on Viale Monza, thanks to the passion and determination of the young and brave pastry chef Angelo Vergani, who founded his own business out of love for his hometown. Today, Vergani continues to meticulously select each ingredient and adhere to the original recipe to ensure an outstanding product that embodies the warmth and joy of the holiday season.

Ingredients
Wheat flour, 15% pistachio cream (sugar, glucose syrup, water, 8% pistachio paste, egg yolk, sunflower oil, skimmed milk powder, cream powder, natural flavors, stabilizer: pectin, preservative: potassium sorbate), fresh eggs, sugar, butter, 12% dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor – minimum 51.5% cocoa), fresh egg yolk, milk, natural yeast (wheat), 1.3% pistachio pieces, 2% cocoa nibs (powdered sugar, wheat starch, sunflower oil, 5% cocoa, cocoa mass, gelatin), pistachio paste, emulsifiers: mono- and diglycerides of fatty acids, glucose syrup, natural flavors, cocoa butter, salt.

May contain other tree nuts and soy.