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Gluten Free

Gluten is a protein found in proteins found in wheat (wheatberries, durum, emmer, semolina, spelt, farina, farro, graham, KAMUT® khorasan wheat and einkorn), rye, barley and triticale – a cross between wheat and rye that can cause allergic reactions for suffers of IBS with celiac disease, non-celiac gluten sensitivity and wheat allergy.
 We do stock lot of good foods that can be tailored to your gluten free diet 
Gluten Free Oats can add diversity and offer many nutritional benefits to the gluten-free diet. Celiac Disease Foundation’s medical experts recommend only oats labeled gluten-free as cross-contact may occur when oats are grown side-by-side with wheat, barley or rye.

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    Seadrift

    Seadrift Classic 700ml

    Original Price $55.00
    Current Price $48.99

    Complex and Ultra Refreshing Coriander - Kaffir Lime Leaves - Golden Sea Kelp Seadrift Classic Non-Alcoholic Spirit is a bracing infusion of fresh ...

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    Original Price $55.00
    Current Price $48.99
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    Seadrift

    Seadrift Coast 700ml

    Original Price $55.00
    Current Price $54.89

    A COASTAL AUSTRALIAN TAKE ON GIN Basil – Juniper - Lemongrass Seadrift Coast is a deliciously refreshing, complex, non-alcoholic drink that combine...

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    Original Price $55.00
    Current Price $54.89
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