Kitchenware

Combining the traditions and craftsmanship of Japanese sword makers with the excellence of German engineering, this Miyabi 5000FCD Nakiri and Sh...

The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern Grace, elegance and sophistication feature hig...

This beautifully set of Miyabi 5000FCD Utility and Chef knives are perfect for your everyday kitchen tasks.  Crafted with finesse garnered over...

Miyabi 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade. Thanks to their blade, Nakiri are ideal for juliennes, brunoise and other pr...

The gyutoh is the chef’s knife of the Japanese kitchen, used as a general purpose knife for preparing larger cuts of meat and vegetables. The blade...

The Miyabi Birchwood 5000MCD 16cm Chef's Knife is a sturdy, heavy knife with a broad, strong blade and a fine cutting edge An all-rounder fo...

The Miyabi Birchwood 5000MCD Santoku Knife is an Asian chef's knife with a broad blade and especially sharp cutting edge Best used in a ch...

The Miyabi Birchwood 5000MCD Chutoh Utility Knife is a slim knife with a strong blade and fine cutting edge, suitable for slicing all kinds of ...

The Miyabi Birchwood 5000MCD Paring Knife is a small Asian vegetable knife with a strong blade, straight cutting edge and firm tip Cleans, pee...

The Miyabi 5000FCD Series will delight lovers of the Japanese cuisine with their perfect balance and comfortable handle The blade core, constru...

The Miyabi Birchwood 5000MCD Paring Knife is a small Asian vegetable knife with a strong blade, straight cutting edge and firm tip Cleans, pee...