Blue Dinosaur Snack Bar 12x45g
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BANANA BREAD
Organic bananas, cinnamon and coconut! This bar does exactly what it says on the label. Not only is it the healthiest banana bread you'll ever come across, it's banana bread you can keep in your pocket and whip out when you're floating out the back of the line-up or enjoying your coffee on the way to work!
BLUEBERRY
With 15% of this bar being made of just blueberries and a further 15% being made of Australian macadamia nuts, this bar doesn't taste like bubble-gum or soft drink, rather it is sweet with a wholesome, earthy, blueberry flavour. Chock-full of antioxidants, fibre, potassium and vitamins this bar is a beautiful, wholesome snack your body will thank you for!
CACAO MINT
This choc mint bar surprises everyone who eats it. No one believes a bar that is so healthy can taste so good. We combine a strong and decadent, organic peppermint oil with rich, raw organic cacao to make our beautifully smooth cacao mint bar.
CHOC ORANGE
Rich, dark, cacao combined with Organic sweet orange oil creates a bar that’s as suited to a classy evening by the fire in Monaco as it is a sentimental snack at the movies.
DARK CACAO
This bar is where it all began.
A rich, dark cacao flavour that is packed with good fats and lots of energy. Perfectly mated with a strong cup of tea or coffee, Dark Cacao makes for an intensely satisfying snack!
LAMINGTON
Made with raw organic cacao, organic vanilla bean and coconut, this is bar will change your perception of what health food should taste like. It is made with only 5 whole food ingredients but tastes just like a lamington. And I mean, just like a lamington.
LEMON & MACADAMIA
Made with Macadamia, Coconut and Organic, cold pressed Lemon oil this bar tastes just like your Grandma's lemon slice but lacks the guilt one feels after smashing half a tray of Nan's finest.
Cheesecake Base
Yes, it is a strange name, but it's also very accurate. Roast cashew butter combined with dates, coconut, and salt create a bar which tastes exactly like the warm, biscuity goodness you’d press into the tin when baking a cheesecake which is, as far as we’re concerned, the best bit.
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