Lakanto Monkfruit Sweetener is a low calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”. We still grow and harvest Monk Fruit for LAKANTO® in the same pristine area and according to traditional and environmental methods.

Brown sugar replacement with 93% less calories

TASTES just like sugar | Only 1.1 calories per 4g serve, Zero carbs
1:1 SUGAR REPLACEMENT | Lakanto has a perfect mix of monk fruit and erythritol to match the sweetness of sugar and maintain your baking and cooking needs
LIFESTYLE FRIENDLY | Keto, Diabetic, Gluten Free, Kosher, Candida, Paleo, Vegan, Low Carb, Low Sugar, NON-GMO, and All Natural
CLASSIC & GOLDEN & BROWN | Brown Lakanto is a brown sugar substitute, Golden Lakanto replaces raw sugar and our Classic White is a white sugar substitute | Colour and Flavour comes from different parts of the Monk Fruit
INGREDIENTS | NON-GMO Erythritol and Monk Fruit Extract | NO Natural Flavouring, NO Fiber, NO Maltodextrin, NO Artificial flavouring or sweeteners

Ingredients

Lakanto Brown Sweetener (Non-GMO Erythritol and Monk Fruit extract (1%)), Vegetable Glycerine, Natural Flavours.

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Lakanto

Lakanto Brown Monkfruit Sweetener 1:1 Brown Sugar Substitute