The perfect Sunday Summer Dinner! Chicken seasoned to perfection with a light, aromatic greek salad! Our friend Thea from Eat by Design designed this recipe!

Ingredients

• 8 chicken thighs

• 1 ½ tbsp olive oil

• 2 tbsp Mingle Greek Garlic Lovers seasoning

SALAD

• 1 large cucumber, halved length ways and sliced

• 1 cup of cherry tomatoes, halved

• 1 green capsicum, de-seeded and chopped into 2 cm pieces

• ½ small red onion, thinly sliced

• 150g Greek feta, crumbled

• 1/2 cup pitted kalamata olives, sliced in halves

• 1 large avocado, cut into cubes

SALAD DRESSING

• ¼ cup olive oil

• 2 tbsp red wine vinegar

• 1 tsp crushed garlic